Carry-out menu

Cherry tomatoes, cucumbers, kalamata olives, thinly sliced red onion and feta

Strips of crispy chicken atop a bed of mixed greens with tomatoes, cucumber, sprinkled with grated cheddar cheese, served with a side of creamy ranch dressing

Crisp romaine lettuce, red onion, and croutons tossed in our creamy Caesar dressing. Served with garlic bread

Fresh salad shrimp served on a bed of mixed greens, hardboiled egg, cucumber, onion, pickled asparagus

Small serving of mixed greens, carrot, tomato, cucumber, cheese choice of dressing

Seasoned, sauteed mushrooms and tossed with house made alfredo

Topped with house marinara and melted mozzarella cheese

GF option, in a butter, parmesan sauce, fresh seasonal vegetables

Delicious NY style red sauce topped with mozzarella

Hardy loaf topped with a sweet glaze

Pork loin tenderized and breaded, fried and covered in gravy

Boneless chicken breast served crispy, topped with country gravy

House made creamy sauce

Hand breaded premium Alaskan cod

Hand breaded Alaskan cod, local oysters, tiger prawns and sea scallops

Lightly breaded and pan seared to perfection

Large flavorful lightly battered and fried to perfection or sauteed in our garlic butter, wine and seasoned to perfection

In olive oil and chardonnay with onions, garlic and mushrooms

Sauteed scallops, tiger prawns, and bay shrimp and mushrooms tossed with pasta in a house made rich creamy alfredo sauce and topped with fresh local crab

8oz

Each